Red Vanilla (Grade B – EU & US)

Product Type: Semi-dry Vanilla Beans for Industrial Use
Origin: SAVA Region – Madagascar

Our Red Vanilla Grade B is ideal for industrial and food manufacturing use.
We offer two subtypes — European Standard (EU) and American Standard (US) — both delivering strong aroma, high vanillin content, and long shelf life for large-scale applications.

Description

Specifications (EU Grade):

Parameter Details
Moisture Content 24–28%
Length 13 cm and above
Vanillin Content 1.5–1.8%
Appearance Reddish-brown, semi-dry
Aroma Strong and warm

Applications:

  • Food processing & bakery industry
  • Vanilla extraction and powder production
  • Beverage and dairy manufacturing

Packaging Options:

  • 1 kg vacuum bags
  • 10–25 kg export cartons

Shelf Life: 2–3 years under proper storage

Export Markets: Europe • USA • Canada

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